TANAT - Santa Elena [Obata Washed] {Espresso} | Panama - Washed - Obata

TANAT Coffee is located in Paris, France

From TANAT

SCORE 87

The Santa Elena farm is operated by Cafelino. In the highlands of Boquete, in the province of Chiriqui in Panama, Cafelino cultivates several varieties of Arabica while emphasizing sustainability, preserving biodiversity and exclusively hand-harvesting the cherries.

The Obata variety in our batch is still relatively unknown in the world of specialty coffee. Developed through a breeding program combining Timor Hybrid and Villa Sarchi, it was cultivated to offer excellent disease resistance while maintaining remarkable aromatic potential. When grown at high altitudes, such as in Santa Elena, it yields a smooth, structured, and expressive cup. The washed process fully highlights this finesse. After harvesting, the cherry pulp is removed before a controlled fermentation phase designed to eliminate mucilage. The beans are then washed and slowly dried on raised African beds.

In the cup, Obata Washed is indulgent; Brazil nuts bring sweetness, followed by caramel with a rich, creamy texture. Finally, notes of dried figs envelop all the aromas, giving this coffee a fascinating balance.