Standout Coffee
STANDOUT - Mensur Aba Hika | Ethiopia - Washed - JARC 74110
STANDOUT - Mensur Aba Hika | Ethiopia - Washed - JARC 74110
Origin: Ethiopia
Tasting Notes: White Floral, Caramel, Banana Bread, Blueberry, Oolong Tea
Process: Washed
Varieties: JARC 74110
Producer: Mensur Aba Hika
Region: Jimma Zone, Oromia Region
Elevation: 2000 masl
Recommended Brew: Espresso and Filter
Roast Date:
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Standout Coffee Roasters is located in Frihamnen, Stockholm, Sweden
From Standout
Mensur Aba Hika is a renowned single-origin coffee producer in Ethiopia's Jimma Zone, known for exceptional washed coffees, often part of the Tokuma Farmer Group, showcasing high quality through meticulous processing, yielding flavors like banana bread, blueberry, and oolong tea, marking a shift in Ethiopian coffee export with direct farmer sales.
Taste description: White floral aroma with rich caramel sweetness, banana bread, blueberry and a long oolong tea finish.
Mensur is the spokesperson for the Tokuma Farmer Group, which means “unity” in Oromo.
Jimma was historically known for lower-grade naturals, but following the introduction of washed processing in 2009, its reputation has shifted significantly to the much celebrated region we think of today. While the more “demanding” washed method was traditionally
