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PHILOCOFFEA ROASTERY AND LABORATORY

PHILOCOFFEA - 152 Ethiopia Konga Natural | Ethiopia - Natural - Heirloom

PHILOCOFFEA - 152 Ethiopia Konga Natural | Ethiopia - Natural - Heirloom

  • Origin: Ethiopia
  • Tasting Notes: Dark Chocolate, Raisins, Blackcurrants, Roasted Almonds, Dark Cherries, Round
  • Process: Natural
  • Varieties: Heirloom
  • Producer: Konga Agricultural Cooperative (Y.C.F.C.U.)
  • Region: Yirgacheffe
  • Elevation: 1800 - 2350 masl
  • Roast Profile: Medium
  • Recommended Brew: Espresso and Filter
  • Roast Date:
Regular price $32.50 CAD
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Philocoffea Roastery and Laboratory is located in Funabashi, Chiba, Japan

From PHILOCOFFEA

Here’s an Ethiopian coffee perfect for everyday enjoyment.

Our popular deep-roasted Ethiopian offers the fruity, berry-like notes typical of the natural process,

alongside the deep aroma that only dark roasts can bring.

You’ll find a pleasant sweetness reminiscent of blueberry jam, balanced with a mild bitterness.

We hope this becomes your daily favorite.

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