LILO COFFEE ROASTERS
LILO - Kissa Anniversary GEISHA Blend [Dark Roast]
LILO - Kissa Anniversary GEISHA Blend [Dark Roast]
Origin: Ethiopia, Colombia, Kenya, Tanzania, and Blend
Tasting Notes: Raisin Butter Sandwich, Cassis Liqueur, Apricot Candy, Chocolate, Molasses
Process: Mix
Varieties: Blend
Roast Profile: Dark
Recommended Brew: Espresso and Filter
Roast Date:
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LILO Coffee Roasters is located in Osaka, Japan
From LILO
~ リロ珈琲喫茶 8th Anniversary ~
【Cupping Comment】
① Raisin butter sandwich and cassis liqueur flavors that fill the mouth.
② The Rich sweetness and aroma of apricot candy.
③ Chocolate and molasses sweetness linger in perfect balance.
【Flavor】
raisin butter sandwich, cassis liqueur, apricot candy, chocolate, molasses
【Roast Level】 4 Dark roast
【Origin】
・ETHIOPIA Niguse Gemeda Silinga Natural
・KENYA Kangocho Natural
・EAST TIMOR Asico Washed
・ETHIOPIA Karmachi Geisha 10 Days Carbonic Maceration
・TANZANIA Acacia Hills Leon & Aideen Christianakis Geisha Washed
・COLOMBIA Finca La Marina Apricot Punch
“When you lose track of time, coffee reveals greater depth.”
A rounded bitterness. A sweetness that slowly spreads. Aromas that change with temperature. Coffee enjoyed in the gentle flow of time lets you forget the noise of the outside world. Within its nostalgia, clarity and fruitiness begin to appear, revealing a new expression with each sip. Knowing the old, feeling the new. Through this cup, enjoy a quiet and richly layered moment.
A cup of coffee that lets you forget time.
Spending time with coffee, without watching the clock, is a luxury in itself. After crossing the sea and taking root in Japan, coffee was shaped by craftsmanship and a spirit of hospitality, creating a culture of its own.
LiLo Coffee Kissa carries on the beauty of traditional kissaten culture while adding new charm through specialty coffee. Even the same beans reveal different sweetness, aromas, and expressions depending on the brewing method. Choose from five brewing styles to find a cup that suits your mood for the day.
Aroma rising from a beautiful siphon. A relaxed atmosphere. Flavors that slowly shift over time. In a space layered with history, you can discover the depth and culture of coffee. Here, with a single cup, you can taste time itself.
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