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LA CABRA COFFEE

LA CABRA - Ana Sora | Ethiopia - Natural - Heirloom

LA CABRA - Ana Sora | Ethiopia - Natural - Heirloom

  • Origin: Ethiopia
  • Tasting Notes: Stone Fruit, Citrus, Lemon, Bergamot
  • Process: Natural
  • Varieties: Heirloom
  • Producer: Elto Coffee
  • Region: Guji
  • Elevation: 2300 masl
  • Harvest: December 2024
  • Recommended Brew: Espresso and Filter
  • Roast Date:
Regular price $36.00 CAD
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LA CABRA Coffee Roasters is located in Frederiksberg, Denmark


From LA CABRA

Soft stone fruit and bright citrus aromatics in this lot produced at Elto Coffee's new station in the Guji Region

Coffee Expression Ana Sora has soft stone fruit character underpinning the aromatic top notes of bright citrus; lemon and bergamot.

Producer This lot was produced at Elto Coffee’s Ana Sora station, which they took over this season near to the town of Adola in Guji. During our trip to Ethiopia in February, we cupped several tables of excellent coffees from this year’s harvest with the Elto team in Addis Ababa.

Whole Bean Coffee / Both for filter and espresso

 

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