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BIG SUR COFFEE
BIG SUR - 25/26 New Season - Ethiopia Faysel Abdosh Extended Fermentation Three Stages Slow Dry G1 Premium Natural | Ethiopia - Extended Fermentation, Three-stage Slow-drying Natural - Ethiopian Heirloom
BIG SUR - 25/26 New Season - Ethiopia Faysel Abdosh Extended Fermentation Three Stages Slow Dry G1 Premium Natural | Ethiopia - Extended Fermentation, Three-stage Slow-drying Natural - Ethiopian Heirloom
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Origin: Ethiopia
Tasting Notes: Red grape, creamy strawberry, nectarine, lychee
Process: Extended fermentation, three-stage slow-drying natural
Varieties: Ethiopian Heirloom
Farm: Faysel Abdosh
Region: Guji Hambela
Elevation: 2350 - 2400 masl
Roast Profile: Light
Recommended Brew: Filter
Roast Date:
Regular price
$34.00 CAD
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Sale price
$34.00 CAD
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