TANAT COFFEE
TANAT - Finca Milan [Vanilla Process] | Colombia - Culturing - Castillo, Caturra
TANAT - Finca Milan [Vanilla Process] | Colombia - Culturing - Castillo, Caturra
Origin: Colombia
Tasting Notes: Vanilla, Nougat, Cinnamon
Process: Culturing
Varieties: Castillo, Caturra
Julio Madrid
Recommended Brew: Espresso and Filter
Roast Date:
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TANAT Coffee is located in Paris, France
From TANAT
SCORE 87
A smooth, gourmet coffee with enveloping aromas of vanilla, nougat and a subtle touch of cinnamon. A sweet cup, perfect for lovers of round, comforting coffees. Omni-roasted to reveal all its richness, in espresso or Filter.
Nestled in the verdant hills of Risaralda, in the heart of Colombia's coffee-growing region, Finca Milán embodies the perfect balance between agricultural tradition, innovation and respect for nature. This family-run farm grows exceptional specialty coffees at ideal altitudes (between 1,400 and 1,800 m) to develop complex, refined aromatic profiles.
Committed to sustainability, the farm focuses on responsible farming practices, the protection of biodiversity, and the constant improvement of quality. It is also a place for collaboration with coffee experts from around the world, in search of innovation and perfection.
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