SPECIAL GUESTS - Sookoo | Ethiopia - Anaerobic Natural - Gibirinna 74110 & Serto 74112

SPECIAL GUESTS is located in London, United Kingdom

From SPECIAL GUESTS

Produced by Sookoo Coffee, owned by Ture Waji, this lot comes from the Suke Quto kebele in Shakiso, Guji, Ethiopia. Grown at 2,000 - 2,200 masl, it features Gibirinna 74110 and Serto 74112 varieties.

The coffee underwent an anaerobic natural process: cherries were sorted, sealed in oxygen-reduced plastic containers for 72 hours, then dried on raised beds for 25 days. Sourced from around 35 smallholder farmers, this lot is clean, fruit-forward, and shows distinct deep red, floral complexity.

We chose this coffee for it's intensity, with a similar lot, which has undergone an anaerobic 'wine' process, available in-store as our house coffee.

You can expect flavour notes of preach, forest fruits and rosehip.