QUO COFFEE
QUO - Tabe Burka | Ethiopia - Washed - Heirloom
QUO - Tabe Burka | Ethiopia - Washed - Heirloom
Origin: Ethiopia
Tasting Notes: Jasmine, Black Tea, Ripe Apricots
Process: Washed
Varieties: Heirloom
Tabe Burka Smallholders
Farm: Tabe Burka Smallholder Farms
Region: Uraga, Guji
Elevation: 2200 masl
Recommended Brew: Filter
Roast Date:
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QUO Coffee is located in Skärhamn, Sweden
From QUO
Uraga coffee, named after the district where it is harvested, belongs to the Guji appellation. This famous coffee is produced in the orchard, in an area where the culture of coffee is ancient. The fertile lands of the Ethiopian highlands here support a polyculture agricultural system which allows farmers to combine food crops and coffee on their same plots.
Guji-native Tadesse Edema is a pioneer among producers in Uraga. He was among the first to build a washing station in the region. His Tabe Burka washing station was built in 2008. Tadesse is a community leader and has built schools and roads in the region. In addition to washing stations, he owns two farms - one in Shakiso and another in Anasora. During the ten years when the Ethiopian Commodity Exchange (ECX) restricted direct exports, Tadesse delivered his lots to the regional warehouse where traceability was obscured.
Beginning in the 2019/2020 season, Tadesse is finally able to deliver his world-class coffees directly to us.
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