ONA COFFEE
ONA - [Reserve Coffee] Iris Estate Ambrosia | Panama - Nitrogen Washed - Geisha
ONA - [Reserve Coffee] Iris Estate Ambrosia | Panama - Nitrogen Washed - Geisha
Origin: Panama
Tasting Notes: Pineapple, Jasmine, Peach
Process: Nitrogen Washed
Varieties: Geisha
Producer: Jamison Savage, Sasa Sestic and Elvin Siew
Region: Volcán, Chiriqui
Elevation: 1850 - 2300 masl
Recommended Brew: Filter
Roast Date:
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ONA Coffee is located in Canberra, Australia
From ONA Coffee
This Nitrogen Washed Geisha is juicy, sweet and complex. A tropical note of pineapple, and jasmine florals are present in each sip, and a sweet flavour of fresh peach intensifies as the brew cools.
Iris Estate, on the western slopes of Volcán Barú in Chiriquí, Panama, is one of the highest coffee farms in the country, ranging from 1,850 to 2,300 metres above sea level. Founded by Jamison Savage in collaboration with Sasa Sestic and Elvin Siew, the estate integrates altitude, forest environment, and processing science to produce high-density, aromatically precise Geisha. The Ambrosia lot is processed using a nitrogen-controlled washed fermentation: ripe cherries are hand-picked, sorted, and fermented in oxygen-free tanks before being pulped, washed, and slow-dried on raised beds. This meticulous approach delivers exceptional clarity, texture, and refined floral intensity, reflecting Iris Estate’s philosophy of engineering terroir, variety, and process together for elite Geisha coffees.
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