Finca Los Pirineos, nestled on the slopes of the Tecapa Volcano near Berlin, Usulután, is a historic and celebrated coffee farm in El Salvador. Established over 130 years ago by the Baraona family, it sits at 1,400 to 1,550 masl, benefiting from rich volcanic soil and ideal growing conditions. The late Gilberto Baraona, a fifth-generation producer, transformed the farm into a global benchmark for quality and innovation, earning over 15 Cup of Excellence awards. Known for pioneering honey and natural processing and variety development, Gilberto's legacy is one of consistency and flavour refinement. Since his passing in 2020, his son Diego Baraona has taken the helm, continuing his father's vision with a new generation's precision. Diego meticulously manages every production stage, ensuring each lot reflects the excellence that defined his father's work. The Bourbon Honey Lot LP0213, with its floral aromatics, red-fruit brightness, and caramel sweetness, exemplifies this dedication, showcasing the harmony of tradition and innovation at Los Pirineos.
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ONA COFFEE
ONA - Los Pirineos LP0213 | El Salvador - Honey - Bourbon
ONA - Los Pirineos LP0213 | El Salvador - Honey - Bourbon
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Origin: El Salvador
Tasting Notes: Orange, Herbal, Caramel
Process: Honey
Varieties: Bourbon
Producer: Diego Baraona
Region: Berlin, Usulután
Elevation: 1400 - 1550 masl
Recommended Brew: Filter
Roast Date:
Regular price
$30.00 CAD
Regular price
Sale price
$30.00 CAD
Unit price
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per
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ONA Coffee is located in Canberra, Australia
From ONA Coffee
This Honey processed Bourbon lot offers a sweet, complex cup with lingering caramel, bright sweet orange, and a subtle herbal finish.
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