DAK COFFEE ROASTERS
DAK - Macaron | Colombia - Advanced Fermentation Natural - Red Bourbon
DAK - Macaron | Colombia - Advanced Fermentation Natural - Red Bourbon
Origin: Colombia
Tasting Notes: Raspberry Macaron, Strawberry Jam, Buttercream
Process: Advanced Fermentation Natural
Varieties: Red Bourbon
Region: Huila
Elevation: 1750 masl
Recommended Brew: Filter
Roast Date:
Regular price
$46.00 CAD
Regular price
Sale price
$46.00 CAD
Unit price
per
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DAK Coffee Roasters is located in Amsterdam, Netherlands
From DAK
One of our favourite coffee is back and it's the one and only Macaron, a natural red bourbon from Joan Vergara. This intense cup is full of strawberry jam, raspberry macaron and buttercream. Quantities are limited for this round, more will arrive in a few weeks.
We are thrilled to have another beautiful coffee from Jhoan Vergera from Finca El Diviso in Huila, Colombia. El Diviso brings together the two-family farms, El Diviso (Nestor and Adrian Lasso) and Las Flores (Jhoan Vergara), close to the town of Pitalito, in the Huila region of Colombia. This partnership was great as these 3 young guys united their knowledge to improve quality. This one is a Red Bourbon. The meticulous process includes: - Manual harvesting of ripe cherries - Fermentation in plastic bags for 40 hours at a temperature of 16°-18° - Oxidation for 20 hours - Another anaerobic fermentation in plastic bags for 12-18 hours. - Wash with hot water to remove mucilage (thermal shock) - Solar Drying for 16-25 days depending on the weather.
