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Apollon's Gold

APOLLON'S GOLD - Santa Ana | Guatemala - Washed - Dillaalghe

APOLLON'S GOLD - Santa Ana | Guatemala - Washed - Dillaalghe

  • Origin: Guatemala
  • Tasting Notes: Bergamot, Jasmine, Longan
  • Process: Washed
  • Varieties: Dillaalghe
  • Producer: Fernando Diaz
  • Farm: Santa Ana
  • Region: Santa Rosa
  • Elevation: 1600 - 1800 masl
  • Recommended Brew: Espresso and Filter
  • Degassing: We recommend degassing this coffee for at least 35 days, up to 70. Our coffees often peak around 45 days and 60 days post-roast and are best enjoyed from then until the 90 day mark. Our omniroast style leads to abnormally long degassing times, but just trust us, once your coffee is degassed properly, you're in for a treat.
  • Roast Date:
$26.50 CAD
$26.50 CAD
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Apollon's Gold is located in Tokyo, Japan

From Apollon's Gold

We are thrilled to feature this rare varietal, Dillaalghe with a classic washed process!

Dillalghe varietal is consider to have been a landrace in Dillalghe region, Ethiopia and this coffee remind us of some great Ethiopia coffees from Jimma region, with its delicate tea like body and elegant flavors.

This coffee delights with bright bergamot with jasmine florals and perfumed longan sweetness.

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