Special Guests
SPECIAL GUESTS - Inmaculada Fellow Farms | Colombia - Natural - Gesha
SPECIAL GUESTS - Inmaculada Fellow Farms | Colombia - Natural - Gesha
Origin: Colombia
Tasting Notes: Plum, Floral, Brown Sugar
Process: Natural
Varieties: Gesha
Farm: Inmaculada Fellow Farms
Region: Cauca Valley
Elevation: 1700-2000 masl
Recommended Brew: Filter
Roast Date:
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SPECIAL GUESTS is located in London, United Kingdom
From SPECIAL GUESTS
In 2010, the Holguin family founded Inmaculada Coffee Farms with a vision to blend nature, quality, and community impact. Nestled in Colombia's Andes mountains, Inmaculada has mastered crafting rare, exceptional coffees. From it's roots, it quickly rose to global fame, winning accolades from top roasters and coffee competitors.
For processing, the journey starts with handpicking ripe cherries, followed by flotation to remove defects. Electronic and manual sorting ensure the highest quality.
Drying takes place in a sunlit parabolic greenhouse over 15 days. Cherries air-dry to 50% moisture, then temperatures peak at 35°C to reduce moisture to 20-25%, with a final target of 10.5%.
Finally, the coffee stabilises in GrainPro bags at 20-25°C, preserving its quality until milling and export.
In the cup you'll get flavour notes of plum and brown sugar sweetness, with a pleasant florality.
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