LILO - 10th Anniversary GEISHA blend
LILO - 10th Anniversary GEISHA blend
Tasting Notes: | Grapefruit, Cherry, Hibiscus, Blood Orange, Cassis, Candy, Red Wine |
Origin: |
・Colombia La Estrella Geisha Washed ・Colombia Jambalo Typica Washed ・China Pu'er Triple fermentation ・Kenya Karatina AA |
Roast Level: |
2.5 Medium Light Roast |
Roast Date: | September 5, 2024 |
LILO Coffee Roasters is located in Osaka, Japan
From LILO
【Cupping Comment】
① The scent of grapefruit and hibiscus tightly fills the mouth.
② Changing flavors of cherry, blood orange, and cassis.
③ The mouthfeel of round candies with an aftertaste of wine.
【Recommended brewing method】
Espresso・V60・AeroPress・American Press・Kinto