KAWA COFFEE
KAWA - Nestor Lasso - Colombia - Natural Anaerobic - Ombligon
KAWA - Nestor Lasso - Colombia - Natural Anaerobic - Ombligon
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| Tasting Notes: | Strawberry, Raspberry, Peach Jam |
| Origin: | Huila, Colombia |
| Producer: |
El Diviso |
| Process: | Natural Anaerobic |
| Varieties: |
Ombligon |
| Altitude: | + 1750 m |
| Harvest: | Winter 2024 |
| Score: | 88.75+ |
| Roasted: | Filter |
| Roast Date: | October 15, 2024 |
KAWA Coffee is located in Paris, France
From KAWA
A surprising and intriguing coffee with generous notes of strawberry jam, raspberry and peach.
The Divided - Nestor Lasso
Nestor Lasso, 22, represents El Diviso, a family farm in southwestern Colombia run by himself, his brother Adrian and his father Jose. While Adrian and Jose manage the farm's day-to-day practices, Nestor's main focus is the tasting laboratory, where he samples roasts and cups and explores new possibilities for fermentation processes and profiles.
El Diviso's philosophy is to be progressive, discovering new methods to improve cup quality while respecting traditions. The farm rigorously experiments with treatments, fermentation and the different micro-organisms in coffee to create what they hope will be unique, world-renowned cup profiles.
