KAWA - Mandela - Colombia - Natural Anaerobic - Mandela
KAWA - Mandela - Colombia - Natural Anaerobic - Mandela
Tasting Notes: | Strawberry, Cherry, Chocolate Jam |
Origin: | Cauca, Colombia |
Farm: |
Granja la Esperanza |
Process: | Natural Anaerobic |
Varieties: | Mandela |
Altitude: | + 1600 m |
Harvest: | Spring 2024 |
Score: | 88+ |
Roast Date: | July 23, 2024 |
KAWA Coffee is located in Paris, France
From KAWA
A rare variety and a renowned farm, get your filters ready! This coffee straight from Colombia will invite you on a pleasant sensory journey, chocolatey and sweet with notes of strawberry and cherry jam.
Granja la Esperanza
This coffee from the Valle de la Cauca is a unique variety from the large Colombian farm Granja La Esperanza. The farm is located at an altitude of over 1500m and is considered one of the pioneers of specialty coffee in Colombia.
Granja La Esperanza has a perfect mastery of coffee fermentation. This variety has been dried naturally for 15 days in patios under controlled humidity.
In the cup, we have a wonderful sweetness and an explosion of flavours. A perfect coffee to start with in a gentle way!