KAWA - Finca Milan [Coconut #2] - Colombia - Co-fermented - Caturra

KAWA Coffee is located in Paris, France

From KAWA

This coffee evokes exotic notes of piña colada, enhanced by the refreshing sweetness of coconut water and a vibrant blend of tropical fruits. Its gourmet and sunny profile invites you to enjoy a refreshing and exotic tasting.

Julio César Madrid, a representative of the third generation of coffee growers, created the “La Riviera” farm with the aim of distinguishing itself in all aspects, from the selection of beans to respecting the fermentation processes. His attention to detail and his quest for new taste experiences have led to the development of innovative techniques such as Culturing. This method is based on the rigor and expertise of the producer, offering coffees transformed by a scientific approach. It is characterized by an unprecedented fermentation in specialty coffee, integrating cultures of fruits, aromatic plants and microorganisms.