KAWA COFFEE
KAWA - EFM 2870 - Colombia - Honey Double Fermentation - Pink Bourbon
KAWA - EFM 2870 - Colombia - Honey Double Fermentation - Pink Bourbon
Couldn't load pickup availability
| Tasting Notes: | Lychee, Plums, Tropical Fruits |
| Origin: | Huila, Colombia |
| Farm: |
Aroma Nativo |
| Process: | Honey Double Fermentation |
| Varieties: |
Pink Bourbon |
| Altitude: | + 1600 m |
| Harvest: | Winter 2024 |
| Score: | 88+ |
| Roast Date: | July 29, 2024 |
KAWA Coffee is located in Paris, France
From KAWA
An exotic and unique coffee with notes of lychee, plums and tropical fruits, this is a coffee that will delight your taste buds and senses with sweet and sugary aromas.
Native Aroma
Aroma Nativo is an up-and-coming farm located in the Huila region of Colombia. This project to search for exceptional micro-lots was founded by Luis Marcelino.
Since 2018, Luis has multiplied collaborations with passionate coffee producers in order to share their know-how and varieties almost unknown to the general public. In 2023, Luis is taking a new step with the “Veci” project: namely a collaborative production of coffee between coffee growers motivated by innovation, but who do not have the infrastructure and techniques for processing coffee. Aroma Nativo functions as an incubator, to allow as many people as possible to discover incomparable coffees from Colombia.
Acevedo, San Adolfo, in the eastern mountain range of Colombia, was once a red zone controlled by the M19 and the FARC. However, in the last six years it has become possible to visit this region, which is now recognized as the specialty coffee paradise of Colombia due to its microclimate and unique terroir. It is also famous for being the birthplace of Pink Bourbon.
