{"product_id":"hydrangea-lerida-natural-gesha-panama-natural-gesha","title":"HYDRANGEA - Lerida Natural Gesha | Panama - Natural - Gesha","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eHydrangea Coffee Roasters is located in\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003eBerkeley, United States\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eFrom HYDRANGEA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eAbstract\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis natural Gesha from Lot 5 at Finca Lérida presents a raspberry-led profile with yellow-floral aromatics and a sparkling, rosé Champagne-like finish. The cup reads fruit-forward but lifted, with bright acidity, clean florality, and a refined texture that keeps the natural processing expressive without feeling heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Farm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFinca Lérida is a historic coffee estate in Boquete, Chiriquí, Panama, and is closely tied to the development of Panama’s reputation for high-quality specialty coffee. This lot is credited to Maria Antonella Amoruso, with farm-level references identifying the broader estate as managed by the Amoruso family.\u003c\/p\u003e\n\u003cp\u003eThe estate group is made up of multiple farms in the Boquete region, with coffees grown across high elevations in a cool, misty highland environment. For this Lot 5 selection, the provided elevation is 1,700 masl, placing the Gesha in a range well suited to slow development, concentrated sweetness, and aromatic clarity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGesha is one of the most recognized varieties in specialty coffee, especially in Panama, where it is associated with high cup quality at elevation and a profile that often emphasizes florality, clarity, and delicate fruit expression. In this coffee, the variety’s floral structure supports the yellow-floral note, while the natural process and highland origin help frame the raspberry and rosé Champagne-like qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis coffee is naturally processed, meaning the coffee seed dries inside the whole cherry rather than being depulped before drying. Natural processing can increase fruit aromatics, perceived sweetness, and texture; here, it helps emphasize a raspberry-toned fruit character while retaining the lifted floral qualities expected from Gesha.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HYDRANGEA COFFEE ROASTERS","offers":[{"title":"4oz (114g)","offer_id":53585307795735,"sku":null,"price":46.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/5101\/2119\/files\/Image_20260608235201_344_135.webp?v=1782588848","url":"https:\/\/cool-beans.ca\/products\/hydrangea-lerida-natural-gesha-panama-natural-gesha","provider":"coolbeans","version":"1.0","type":"link"}